easy
2–2.5 hours
No physical fitness required; suitable for all ages and abilities.
Join a hands-on cooking class in Henrico to master Chinese takeout classics like Pork Dumplings and Egg Drop Soup. Perfect for food lovers eager to learn authentic techniques.
Ages 16+ • 2 to 2.5 hours • $89 per person, including all taxes and fees
Join a hands-on cooking class where you'll master beloved Chinese takeout dishes like Pork Dumplings, Egg Drop Soup, and Chicken w/Garlic Sauce. Over 2 to 2.5 hours, learn essential techniques and enjoy a fun culinary experience, with wine and beer available for purchase to enhance your cooking adventure!
Make Chinese Takeout dishes at home, learn the basics of some of everyone's favorite Chinese Restaurant dishes, Pork Dumplings, Egg Drop Soup, Lo Mein, and Chicken w/Garlic Sauce!
Recipes in the class to include:
Wine and Beer available for purchase in class.
Ensure you arrive a few minutes early to get settled and receive an introduction before the class begins.
Dress in comfortable, casual clothes that you don’t mind getting a little messy while cooking.
Notify the instructor in advance if you have any food allergies or dietary restrictions.
You’ll get to taste the dishes you make, so come hungry and ready to enjoy your delicious creations.
Henrico County dates back to the early 1600s and holds rich colonial heritage that influences its culinary and cultural traditions.
Local businesses, including The Kitchen Classroom, focus on reducing waste by utilizing sustainable ingredient sourcing and eco-friendly cooking practices.
Protect your clothes from food splatters during cooking.
For safety and comfort while standing and cooking.
To jot down recipes and tips from the instructor.
Stay hydrated throughout the cooking session.