Is prior cooking experience required?

No prior experience is needed; the expert chef guides you step-by-step.

Can I take this class alone or only with a guest?

The class is designed for two people, making it perfect for couples or friends.

Are beverages included in the class price?

Yes, beer and wine are available to enjoy during the cooking and dining experience.

What if I have dietary restrictions?

You should inform Cookin Class in advance so they can accommodate your needs safely.

Is parking available at the location?

Yes, there is convenient parking available near the venue.

Can the recipes be taken home?

Absolutely, you will receive the full recipes to recreate your meal anytime.

Cozy Chicken Enchiladas Cooking Class in Tigard, Oregon | Cooking Class

Join Cookin Class in Tigard, Oregon for a private 3.5-hour cooking experience focused on creating delicious homemade chicken enchiladas along with a full three-course meal. This engaging class is perfect for food lovers seeking a hands-on and intimate culinary adventure. Guided by an expert chef, you and a guest will learn all the techniques needed to prepare comforting, flavorful dishes in a relaxed environment. With beer and wine available, the atmosphere is both inviting and casual, making it a fantastic way to spend quality time together. The session emphasizes skill-building and creativity in the kitchen while offering a social setting to enjoy your carefully crafted meal. Whether you're an experienced cook or just getting started, this class offers a memorable and tasty escape from the everyday routine in the heart of Tigard. Beyond just cooking, you’ll experience the joy of collaboration and take home recipes that you’ll want to try again and again.

About Cookin Class

Cookin Class in Tigard, Oregon offers hands-on cooking classes and date‑night experiences led by professional chefs. Located in the Portland metro area, the studio focuses on communal, instructor‑led meals that combine cooking instruction with seated dining. Class formats include multi‑course Date Night series, Winemaker’s Dinners, Mini Classes, brunch workshops, and weekday meal nights.

Chefs featured in the program include Chef Tashi, known for traditional street tacos, and Chef Andres Lynch, who teaches authentic Mexican techniques. Specific experiences include Traditional Street Tacos & Micheladas, a Winemaker’s Dinner with Sokol Blosser that pairs scallop risotto with curated wines, Thai Curry & Wings, Brunch Chilaquiles & Mexican Champurrado, and a Weeknight Meal Series featuring Spaghetti Carbonara. Additional offerings include Traditional Mexican Pozole, Korean Night bibimbap classes, Hand Cut Pasta Date Night, Mini Mexican Night small plates, and a Mother’s Day Blue Crab Bao family brunch with a complimentary mimosa and included cleanup.

Classes emphasize hands‑on instruction, recipe technique, and social dining. Many experiences include beverage options such as wine, beer, or crafted cocktails, and some events feature storytelling or wine pairing education from visiting winemakers. Cookin Class is suited for couples, friends, and families seeking a culinary outing in Tigard. Booking details, schedules, and ticket availability are provided through event listings; participants should consult the specific class description for menu, age recommendations, and included beverages. Many classes also welcome beginners and provide step‑by‑step guidance, making them accessible for cooks of all skill levels. Online booking and gift certificates are available through event listings.