easy
1.5 hours
No prior experience needed; suitable for all fitness levels.
Discover the flavors of the Smoky Mountains with a hands-on breakfast cooking class. Learn to make seasoning sausage, biscuits, and gravy, then enjoy your own culinary creation amidst the mountain scenery.
Chef Demonstration Cooking Class: Watch as an Appalachian Meal is prepared and then eat!
Experience the flavors of the Appalachian Region in a 1.5-hour hands-on cooking class. Learn to prepare delicious breakfast sausage, savory sausage gravy, and easy homemade biscuits, all while enjoying live instruction. Best of all, savor the delightful meal you've created at the end of the session!
Getting there a few minutes before your class begins ensures a relaxed start and time to settle in.
Kitchen activities can get messy—dress in clothes you don’t mind getting flour or grease on.
Notify the staff in advance if you have any allergies or dietary needs to ensure a safe experience.
Jot down tips and recipes so you can recreate the dishes at home later.
The Appalachian region is rich with culinary traditions dating back generations, making each dish a taste of local heritage.
The Smoky Mountains emphasize sustainable tourism by promoting local ingredients and preserving natural environments.
Protect your clothing while handling ingredients and sauces.
Good for jotting down recipes and tips during the class.
Stand comfortably for the duration of the class in kitchen clogs or sneakers.
Capture your culinary creations and mountain scenery.