For 18+ • 2.5 Hours • A chef-curated shared menu with perfectly matched wines
Savor a chef-curated, shared menu matched to wines by Mr. Mick’s winemakers in the Clare Valley. This 2.5-hour cellar-door experience is perfect for relaxed celebrations and anyone who wants an approachable tasting of local produce and varietals.
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Difficulty
easy
Duration
2.5 hours
Fitness Level
Minimal physical exertion—mostly seated with short walks around the property
Wildlife
History
Clare Valley’s vineyards were established by 19th-century settlers; the region developed into a noted wine district during the 1800s and remains a core Riesling area.
Conservation
Many cellar doors in Clare prioritize seasonal menus and local sourcing to reduce food miles; visitors are encouraged to follow stay-on-path and waste-reduction practices when touring vineyards.
Mr. Mick Cellar Door & Kitchen
For 18+ • 2.5 Hours • A chef-curated shared menu with perfectly matched wines
Mr. Mick Cellar Door & Kitchen is a cellar door and kitchen located in Clare, South Australia, offering food and tasting experiences rooted in the Clare Valley wine region. The venue provides seasonal, Mediterranean-inspired dishes paired with locally selected Clare Valley wines, served in a relaxed, shared style ideal for groups and wine lovers. Mr. Mick combines cellar door hospitality with a kitchen focus, hosting guided tasting experiences and curated meals that highlight regional produce.
Visitors can take part in their cycling and tasting day that follows the scenic Riesling Trail using e-bikes, stopping to sample Clare Valley wines, tapas, and gin tastings. The business also offers a chef-and-winemaker selection experience where the kitchen and cellar team choose seasonal dishes and wine pairings for a leisurely communal feast. Both experiences emphasize local wine, artisan food, and the Clare Valley landscape.
The team operates from a fixed location in Clare and works with regional producers and winemakers to source ingredients and beverages, creating authentic local pairings. Reservations are recommended to secure seating and participation in tasting itineraries, especially for group bookings. The venue is suitable for day visitors exploring the Clare Valley, cyclists on the Riesling Trail, and guests seeking relaxed, shared dining paired with regional wines. Information provided here reflects the business's publicly offered experiences, locations, and hospitality focus in Clare, South Australia. On tasting days, offerings include gin tastings and tapas, and the cellar door can accommodate group bookings and private events by arrangement, with advance notice for groups.
Location
Clare, SA
Located in Clare, South Australia
Tours Offered
2
Two featured tasting experiences
Experiences
E-bike & Tastings
Cycling, wine and gin tastings
Dining Style
Mediterranean
Seasonal, shared Mediterranean-inspired dishes
Reserve e-bikes, tasting seats or a chef-selected shared feast at Mr. Mick Cellar Door & Kitchen — plan a relaxed day in Clare, South Australia.
Bring ID and confirm dietary needs
Alcohol is served and guests must be 18+; notify the team of dietary restrictions before your booking to improve accommodation chances.
Arrive on time
Service runs to a timed 2.5-hour seating—call ahead if delayed to avoid shortened service.
Dress for changing temperatures
Cellar doors can be cool indoors and sunny outside; layers keep you comfortable for courtyard seating or evening meals.
Plan a tasting loop
Use the booking as a mid-day base and visit other nearby cellar doors or the Riesling Trail afterwards for a full Clare Valley afternoon.
Photo camera or phone
Capture vineyard views, plated courses, and wine details for memories and notes.
Identification (passport or driver's licence)
Required to verify legal drinking age on arrival.
Light jacket or wrap
Evenings in Clare Valley can cool quickly, especially at cellar doors and courtyards.
fall
Reusable water bottle
Stay hydrated between wine pours and during travel around the region.
summer