easy
2 hours
No physical exertion required; suitable for all fitness levels
Dive into a 2-hour masterclass at Summerhall Distillery in Edinburgh, crafting three gin cocktails paired with six Scottish farmhouse cheeses. Discover the artistry and history behind these local favorites in an intimate, expert-led setting.
120 Min - Sat & Sun - Scottish Cheese - Pickering's Gin - Seasonal Recipes
Join an exclusive 2-hour masterclass that combines the art of crafting exquisite gin cocktails with the delightful experience of tasting handmade Scottish cheeses. Guided by experts, you'll create three unique cocktails while savoring six sumptuous cheeses, all while exploring the rich heritage of Scotland's finest culinary offerings.
Join us for an exclusive 2-hour masterclass that marries the refined art of gin cocktail crafting with the exquisite taste of handmade Scottish cheeses. Guided by our expert mixologist and a knowledgeable cheese connoisseur, you’ll embark on a culinary journey that tantalizes the senses and immerses you in the rich heritage of both gin and cheese.
Whether you're a gin enthusiast, a gourmet aficionado, or simply someone who enjoys the finer things in life, this masterclass promises to ignite your creativity and deepen your appreciation for two of Scotland’s finest offerings.
You’ll learn to craft three stunning gin cocktails, each carefully designed to showcase the distinct botanicals that make gin so beloved.
You'll hear captivating stories and fascinating anecdotes about the history of gin, its evolution, and the artistry behind each drink.
You’ll be treated to a selection of six sumptuous farmhouse cheeses sourced from a local Scottish cheesemonger.
Discover the nuances of taste as you savour creamy cheddars, tangy blues, and rich, nutty varieties—all perfectly complemented by your handcrafted drinks.
Due to the historical nature of our building, to access our tasting room, a flight of stairs is used with no possible alternative access.
As we are a working distillery, our tours take place in the room that we make every single drop of our award-winning gin. Upon joining a tour, you might even get a glimpse at our team in action depending on when you visit us.
During production, the distillery and its contents can become very hot and we ask all guests to avoid touching any of our precious equipment and listen carefully to the instructions given by our guides.
Due to health and safety regulations we cannot accept children under the age of 18, as well as babies and toddlers - even if are in carriers or pushchairs.
Additionally, we are unable to allow any pets in the distillery.
Plan to arrive 5–10 minutes before the class starts to ensure a smooth check-in and full participation.
Inform the distillery ahead of time if you have gluten or dairy allergies to receive suitable accommodations like gluten-free crackers.
Access to the tasting room requires climbing stairs with no alternative entrance, so plan accordingly if mobility is a concern.
Guests must be 18 or older; no children or infants are permitted due to the nature of the distillery environment.
Summerhall Distillery operates within a renovated historic building once serving as a veterinary college, adding cultural depth to the tasting experience.
The distillery emphasizes sustainable practices in spirit production and partners with local suppliers to support regional agriculture and reduce environmental impact.
Wear smart casual clothes for a relaxed but refined tasting environment.
Bring ID to verify age since participation requires guests to be 18 or older.
Have any allergy details handy to inform staff upon booking or arrival.
Optional for jotting down cocktail recipes and tasting notes.