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Celebrate the Season with Traditional New Mexican Christmas Cooking in Santa Fe - Santa Fe

Celebrate the Season with Traditional New Mexican Christmas Cooking in Santa Fe

Santa Feeasy

Difficulty

easy

Duration

3 hours

Fitness Level

No special fitness required; suitable for all skill levels.

Overview

Dive into Santa Fe’s festive culinary traditions with a hands-on class that teaches you to make classic New Mexican holiday dishes like Red Chile Pork Tamales, Posole, and Bizcochitos. Experience the unique flavors and cultural stories that define the region’s Christmas celebrations.

Santa Fe, New Mexico

Traditional New Mexican Christmas - Shredded Pork Tamales and Poblano & Corn Tamales both served with Red Chile Sauce, Hearty Holiday Posole, Calabacitas and NM's state cookie, Bizcochitos

Traditional New Mexican Christmas • 3 Hours • Demonstration Class

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About This Adventure

Experience the festive flavors of New Mexico in this three-hour culinary adventure. Learn to make traditional Red Chile & Pork Tamales and Poblano & Corn Tamales, paired with hearty Posole and Calabacitas. Finish with the state's beloved Bizcochitos cookie, creating a memorable holiday feast steeped in local culture.

Duration

3 Hours

About

Come learn how we do the holidays in New Mexico! Red Chile & Pork Tamales and Poblano & Corn Tamales both served with Red Chile Sauce, Hearty Holiday Posole with Green Chile Sauce, Calabacitas and our famous official state cookie, Bizcochitos

Adventure Tips

Book Ahead During Holidays

This popular seasonal class fills quickly during the winter holiday season—reserve your spot early to guarantee availability.

Bring an Appetite

The class involves tasting multiple dishes, so come hungry to fully appreciate the flavors and portion sizes.

Wear Comfortable Clothes

Light cooking activities with some standing involved—comfortable, casual attire works best.

Accessibility

Check ahead with the Santa Fe School of Cooking for any special accommodations you might need.

Local Insights

Wildlife

  • Rock squirrels endemic to the high desert.
  • Various species of hummingbirds in warmer months.

History

Santa Fe's culinary traditions blend Pueblo Native American and Spanish colonial influences dating back over 400 years.

Conservation

The school emphasizes sustainable, local ingredients promoting environmental stewardship and supporting regional farmers.

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Adventure Hotspots in Santa Fe

Frequently Asked Questions

Recommended Gear

Notebook and Pen

Essential

Take notes on recipes and cultural stories during the class.

winter specific

Comfortable Footwear

Essential

You’ll be standing and moving around in the kitchen for several hours.

Apron (optional)

While provided aprons are available, bringing your own can add comfort and personal style.

Reusable Water Bottle

Essential

Stay hydrated during the cooking session in Santa Fe’s dry climate.