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Experience a romantic four-course holiday dinner at the Victoria Inn in Hampton, NH. This intimate Couples Night Out blends gourmet flavors with festive cheer for a memorable seasonal celebration.
Experience a romantic four-course holiday dinner at the Victoria Inn in Hampton, NH. This intimate Couples Night Out blends gourmet flavors with festive cheer for a memorable seasonal celebration.
Book with Chez Boucher
Verified experiences and guided adventures in the surrounding area.
Operated by Chez Boucher · Hampton, New Hampshire
Set against the charming backdrop of Hampton, New Hampshire, the Couples Night Out Holiday Dinner Party offers an intimate, gourmet experience perfect for those looking to celebrate the festive season with style and warmth. Held at the cozy Victoria Inn on High Street, this event invites couples to indulge in a thoughtfully crafted four-course dinner designed to awaken all the senses. Hampton itself is a classic New England town where crisp ocean breezes meet historic charm, making it an ideal locale to unwind and connect over exceptional food during the holidays.
The evening begins with a delicate Baked Brie en Croute, wrapped in golden puff pastry and complemented by tart cranberry preserves. This rich starter sets the tone for the refined menu ahead. Next, guests savor a vibrant Oven Roasted Beet Salad where toasted lemon, fennel, and caraway seed vinaigrette dress a mix of arugula, orange segments, pickled onions, and pomegranate seeds—offering a refreshing contrast of sweet and tangy flavors that celebrate local harvests.
The entrée is a standout: an Espresso Rubbed Hanger Steak cooked to perfection and served alongside a silky Yukon Gold potato and parsnip mash with tender baby broccolini. The red wine demi-glace sauce elegantly ties the dish together, delivering a comforting yet sophisticated taste of New England winter fare. Finishing the evening, the Flourless Chocolate Torte paired with poached pears and raspberry coulis provides a decadent, gluten-free finale bursting with rich textures and seasonal sweetness.
This event is specially curated for adults aged 16 and up, offering a space where couples can embrace the spirit of the holidays while enjoying a relaxed yet festive atmosphere. The Victoria Inn’s wheelchair accessibility ensures everyone can partake in this memorable night. With a small group size capped at 10, the experience remains intimate and personal.
Though beverages are not included, a cash bar is available on site, allowing guests to choose their preferred drinks to accompany the meal. The price of $250 per couple covers all meal components and the experience itself, making it an excellent choice for a unique holiday date night or celebratory outing.
Hampton’s proximity to the Atlantic coast means visitors can extend their getaway by exploring nearby sandy beaches or quaint downtown shops. Whether you are a local or traveling to the area, the Couples Night Out Holiday Dinner Party at the Victoria Inn stands out as a culinary highlight during the festive season, offering impeccable flavors, a warm New England setting, and a chance to create lasting holiday memories together.
easy.
4 hours.
No physical exertion required, suitable for all fitness levels
Yes, the Victoria Inn is wheelchair accessible to accommodate all guests.
No, beverages are not included, but a cash bar is available on-site.
Guests must be at least 16 years old to attend the dinner party.
The menu centers around steak and dairy; please contact the venue directly for dietary accommodations.
Each dinner party is limited to 10 couples to keep the experience intimate.
Gratuity is not mentioned as included; it is customary to tip as appropriate.
Hampton was settled in 1638 and is known for its historic New England charm and seaside resort legacy.
Hampton promotes sustainable tourism, encouraging respect for its coastal environment and historic sites.
Chez Boucher, based in Hampton, New Hampshire, operates seasonal culinary experiences hosted at the Victoria Inn. The business offers hands-on one-day cooking classes, holiday plated appetizer events, and curated Couples Night Out dinners. Each experience focuses on refined techniques, seasonal ingredients, and plated presentations designed for home cooks and food enthusiasts. The fall schedule features dishes such as Branzino Piperade, Espresso Rubbed Hanger Steak, shrimp wrapped in prosciutto, savory wild mushrooms, and flourless chocolate torte. Classes and dinners are led by professional chefs partnered with the Victoria Inn's event spaces, providing a restaurant-caliber kitchen environment and service. Participants receive guided instruction, plated tastings, and themed multi-course meals tailored to the event—examples include four-course holiday dinners and appetizer-focused fall tastings. Booking information, dates, and menu highlights are published on event listings for each session. Chez Boucher's focus on hosted events at an established venue adds credibility: the Victoria Inn supplies dining facilities and a seasonal schedule, while the chef-led format ensures consistent culinary standards. The business emphasizes small-group settings suitable for couples and cooking enthusiasts, making it ideal for date nights, seasonal celebrations, and skill-building in a convivial setting. All descriptions reflect published event summaries and menu examples; prospective guests should consult current event listings for exact dates, seating, and dietary accommodations.
Book with Chez Boucher