The Farm Byron Bay is an 80‑acre regenerative farm located in Ewingsdale, New South Wales, offering venue hire, guided tours, hands‑on animal experiences, and photoshoot locations. Situated in Byron Bay’s hinterland, the property includes The Old Garlic Shed and the Farm House as event spaces, plus a macadamia orchard, vegetable gardens, and paddocks. Events at The Garlic Shed and Farm House can be paired with on-site dining by Three Blue Ducks, creating a full-service rural celebration option.
Guided Farm Tours introduce visitors to regenerative farming practices led by an experienced farmer. Tours include garden walks, animal introductions, and explanations of chemical-free cultivation and soil health. The private Into the Paddock Experience provides hands-on feeding of ducks, chooks, lambs, and Nigerian Dwarf goats for groups and families. Photoshoots at The Farm Byron Bay take advantage of seasonal light, rustic structures, and rolling farmland as natural backdrops.
The Farm Byron Bay supports sustainable agriculture and community engagement through education and curated experiences. Venue hire and tour bookings are designed for groups, events, and excursions that value local produce, farm-to-table dining, and conservation-minded land management. Safety, animal welfare, and clear guidance from staff underpin every experience.
Visitors choose The Farm Byron Bay for its authentic regenerative farming demonstrations, picturesque settings for events and photography, and accessible hands-on activities suitable for all ages. The business emphasizes practical, educational encounters that connect guests with responsible farming and the Northern Rivers landscape. Bookings accommodate private groups, corporate events, weddings, school excursions, and family gatherings year-round locally.