Cappon Magro Cooking Class with Creattivando in Genova
Difficulty
easy
Duration
1.5 hours
Fitness Level
No special fitness required; suitable for most ages and activity levels
Overview
Immerse yourself in Ligurian coastal culture with a hands-on Cappon Magro cooking class by Creattivando in Genova. Learn to craft this iconic seafood and vegetable dish, paired with local wine and a visit to the historic Palazzo dei Rolli.
Adventure Tips
Arrive on time
The cooking class has set start times at 12:00 and 17:00; punctuality ensures full participation and a complete experience.
Wear comfortable clothing
Dress in layers and clothes you can move easily in—cooking requires some standing and activity.
Allergies and dietary preferences
Inform Creattivando of any seafood allergies or dietary restrictions ahead of time for a safe and enjoyable lesson.
Photography allowed
Feel free to take photos during the class and Palazzo visit, but be mindful of other guests and instructor requests.
Local Insights
Wildlife
- Seagulls often soar above the harbor adjacent to Genova’s old town
- Mediterranean lizards commonly seen sunning on stone walls
History
Palazzo dei Rolli was central to Genova’s merchant republic in the 16th and 17th centuries, hosting notable visitors in its opulent homes.
Conservation
Creattivando emphasizes sustainable sourcing of ingredients and supports local producers to minimize environmental impact.
Frequently Asked Questions
Recommended Gear
Comfortable shoes
You’ll be on your feet during the cooking lesson and walking through Palazzo dei Rolli.
Light jacket or sweater
Bring a layer for cooler weather, especially when visiting the historic palace.
spring|fall|winter specific
Reusable water bottle
Stay hydrated through the lesson and tours without extra waste.
Camera or smartphone
Capture your culinary creations and the stunning architecture of Genova.