Cake & Baking: Macaron Masterclass by Kent Cookery School
Difficulty
moderate
Duration
3–4 hours
Fitness Level
No specific fitness needed, but good hand coordination helps
Overview
Discover the art of French macarons through a fun, hands-on class led by expert chef James. Learn techniques, bake your own delicate treats, and take home the skills to impress your friends and family.
Adventure Tips
Prep ingredients beforehand
Ensure you arrive with clean hands and a positive mood to make the most of the class.
Bring a notebook
Jot down tips and recipes to replicate your macarons at home.
Schedule for adequate time
Allow at least 3 hours for the full class and baking process.
Expect hands-on participation
Be prepared to pipe, fill, and assemble your macarons during the session.
Local Insights
Wildlife
- Birds such as sparrows and swallows
- Squirrels in local gardens
History
Kent is renowned for its rich culinary history, with baking traditions dating back centuries.
Conservation
The school emphasizes eco-friendly practices, including recycling and sustainable sourcing of ingredients.
Frequently Asked Questions
Recommended Gear
Apron
Keeps your clothes clean while working with sticky batter.
Notebook and pen
Useful for noting down tips and recipes learned during the class.
Hair tie or hairnet
Prevents hair from falling into the batter during hands-on work.
Comfortable shoes
Necessary for standing and participating actively throughout the workshop.