Is the tasting suitable for all ages?

The tasting is exclusively for adults age 18 and over, but the tour itself can be enjoyed by visitors of all ages.

How long is the tour?

The entire experience lasts approximately 1.5 to 2 hours.

Do I need to make a reservation?

Yes, given the popularity of this experience, it’s recommended to book in advance through the provided link.

Are there gluten-free options?

The spirits are gluten-free, but please inform the staff if you have specific dietary concerns.

Can I buy bottles at the end of the tour?

Yes, exclusive bottles and souvenirs are available for purchase on-site.

Is photography allowed?

Photography during the tour and tasting is permitted; however, flash photography is discouraged in the cellars.

Land-Adventures & Tasting at Cádiz Premium Tour – Spain | Guided Tour | Food Tour

Cádiz, on the southern coast of Spain, offers a vibrant blend of history, culture, and rich local flavors. The Cádiz Premium Tour & Brandy Tasting Experience provides visitors with an immersive journey into the world of artisan spirit crafting, set against the backdrop of this historic port city. This tour stands out in the region because it combines education, sensory delight, and cultural storytelling, making it a must-visit for connoisseurs and curious travelers alike.

Begin your adventure with a guided walk through Cádiz's historic streets, where centuries-old architecture and lively markets set the scene. The highlight, however, is the exclusive tasting session featuring the renowned Fundador Supremo brandy. Developed through decades of craftsmanship, this range boasts complex flavors influenced by the aging process in oak casks that once held Sherry. Attendees have the opportunity to learn about the artistry behind each bottle, picking up on subtle notes of vanilla, dried fruit, and spice, all while enjoying the company of passionate local producers.

This experience reveals what makes Cádiz special: its long-standing tradition as a maritime hub where spirits like this brandy have thrived and gained recognition. The tasting room, with its warm ambiance and expert guides, makes each sip feel personal and rich in history. Participants can also enjoy a small tour of the aging cellars, seeing firsthand where these spirits mature to perfection, adding an authentic layer to the sensory journey.

Perfect for those interested in culinary culture and spirits, this experience underscores Cádiz’s reputation for craftsmanship and hospitality. Whether you're a seasoned spirits lover or a curious first-timer, the blend of history, local art, and exquisite flavors ensures a memorable end to your trip.

This tour encapsulates Cádiz’s charm—grounded, flavorful, and authentic—making it a standout experience that showcases the city’s rich tradition of spirit production.

About Farm Experiences & Tours

Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.

Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.

Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.

By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.