Cadaval Wine Tasting Experience by Farm Experiences & Tours
Difficulty
easy
Duration
1.5–2 hours
Fitness Level
Suitable for most fitness levels; mostly gentle walking
Overview
Discover the genuine charm of a family-run vineyard near Serra de Montejunto. This guided tour and tasting pairs four wines with local delicacies, spotlighting sustainable farming traditions just an hour from Lisbon.
Adventure Tips
Book in Advance
Space is limited to small groups for an intimate experience, so securing your spot early is recommended.
Wear Comfortable Shoes
The vineyard tour involves walking on uneven terrain; supportive footwear will keep you steady.
Consider Transportation Options
Public transport to Cadaval is limited; arranging a car or private transfer ensures timely arrival.
Notify Dietary Restrictions
Local delicacies accompany tastings. Inform the guides in advance if you have food allergies or dietary preferences.
Local Insights
Wildlife
- Red foxes occasionally spotted in vineyard outskirts
- Kestrels hunting over open fields near Serra de Montejunto
History
The vineyard’s roots trace back four generations, preserving traditional farming methods and regional viticulture culture along the Serra de Montejunto foothills.
Conservation
The farm embraces sustainable viticulture, minimizing chemical use and promoting soil health to protect the surrounding ecosystem.
Frequently Asked Questions
Recommended Gear
Comfortable walking shoes
To navigate vineyard terrain comfortably.
Sun protection (hat, sunscreen)
To stay protected during midday sun exposure.
summer specific
Light jacket or layer
Useful in cooler spring mornings or evenings.
spring specific
Reusable water bottle
Staying hydrated is key during any outdoor activity.