Learn to bake artisan breads like focaccia and sourdough muffins in this fun, hands-on class at Baltimore Chef Shop. Perfect for beginners looking to master the basics of leavened doughs.
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Difficulty
easy
Duration
3 hours
Fitness Level
Minimal physical fitness required as the class is primarily standing and light manual tasks.
Wildlife
History
Baltimore has a rich baking heritage influenced by multicultural communities including German and Italian immigrants.
Conservation
Baltimore Chef Shop promotes sustainable baking by sourcing local ingredients and minimizing waste during classes.
Baltimore Chef Shop
Learn to bake artisan breads like focaccia and sourdough muffins in this fun, hands-on class at Baltimore Chef Shop. Perfect for beginners looking to master the basics of leavened doughs.
Baltimore Chef Shop is a Baltimore, Maryland culinary studio offering hands-on cooking classes, week-long teen camps, and ingredient kits for home preparation. The shop specializes in collaborative, skill-building experiences that range from 3-hour Parent and Me sessions to week-long Around the World teen camps. Classes include Parent and Me: Baking Basics, Parent and Me: Sushi, Parent and Me: Pies, Couples Cook: Sushi, Couples Cook: Regional Mexican Cuisine, Classic Italian Desserts, Hearty Seasonal Soups, Summer Party Desserts, and a Café Brunch ingredients kit. Students learn foundational techniques such as knife skills, pastry methods, and kitchen safety while preparing recipes like biscuits, scones, muffins, key lime pie, brown-butter peach upside-down cake, roasted butternut squash soup, coconut lentil soup, cannoli, tiramisu, and sushi. Pastry chefs lead focused dessert workshops and all equipment is provided for select classes like sushi. Many classes run approximately three hours; kits and some experiences may be shorter. Sessions culminate in sit-down meals or opportunities to take creations home, and participants are often invited to bring a favorite beverage. Programs accommodate young chefs aged 8–17 in Parent and Me formats and offer teen-focused summer camps exploring global cuisines. Baltimore Chef Shop emphasizes a safe, supportive learning environment appropriate for beginners through advanced home cooks. The shop’s mix of classes, camps, and kits makes it a practical choice for families, couples, and teens seeking immersive culinary education in Baltimore.
Reservations are available through the Baltimore Chef Shop website or by contacting the studio directly for class schedules and gift options.
Location
Baltimore, MD
Classes held in Baltimore, Maryland
Young Chefs
Ages 8–17
Parent-and-Me classes for kids and guardians
Class Lengths
1–3 hours
Hands-on sessions and ingredient kits vary
Experiences Offered
11 unique classes
Cooking classes, camps, and ingredient kits
See class schedules, check age requirements, and secure a spot in a hands-on workshop, teen camp, or ingredient kit experience.
Pre-register to secure your spot
Classes can fill quickly, so booking in advance is recommended to guarantee your preferred date.
Wear comfortable, close-toed shoes
You’ll be standing for several hours while baking, so supportive footwear is a must.
Avoid strong fragrances
Strong perfumes or lotions can interfere with the sensory experience of bread-making.
Allergy check
Notify the shop of any gluten or food allergies before booking.
Apron
Protects your clothing from flour and dough during baking.
Comfortable shoes
Ensures comfort during standing and moving around the kitchen.
Notebook and pen
Helpful for jotting down baking tips and recipes shared by the chefs.
Reusable container
Ideal for transporting your freshly baked breads home.