Cruise from Split to Nečujam Bay, Maslinica village and the Blue Lagoon for a day of swimming, snorkeling and a freshly prepared onboard lunch. This eight‑hour trip blends short island hops with coastal scenery and opportunities to spot dolphins in clear Adriatic water.
Cruise from Split to Nečujam Bay, Maslinica village and the Blue Lagoon for a day of swimming, snorkeling and a freshly prepared onboard lunch. This eight‑hour trip blends short island hops with coastal scenery and opportunities to spot dolphins in clear Adriatic water.
The boat slips away from St. Nicholas Pier and the city’s stone façades shrink, the Adriatic pulling passengers outward with a steady, salt-scented push.
Verified experiences and guided adventures in the surrounding area.
Operated by Šugaman Tours · Split, Split-Dalmatia County
The boat slips away from St. Nicholas Pier and the city’s stone façades shrink, the Adriatic pulling passengers outward with a steady, salt-scented push.
Within an hour the shoreline softens into island silhouettes: first Nečujam’s glassy bay where swimmers drop into warm, clear water; then Maslinica, a small Dalmatian village of stone houses and olive trees; finally the famed Blue Lagoon near Drvenik, where turquoise water makes floating feel almost deliberate. The sea here has its own temperament — sometimes playful, sometimes steady — and the crew times anchors to the mood.
Geology is plain in the cliffs and coves: karst limestone carved by millennia of sea and wind, producing narrow inlets and underwater meadows of Posidonia that give the water its color. Šolta carries a working island history — olive groves, fishing coves, and the 18th‑century Martinis Marchi castle in Maslinica beside a small marina.
Practical details matter: this is a full‑day, 8‑hour cruise departing Split at 09:00 (check‑in 08:30). Expect three main stops for swimming and snorkeling, a freshly prepared onboard lunch (beef, tuna, or vegetarian burger), unlimited soft drinks and wine, and supplied snorkel masks and inflatables. Plan on 20–60 minute hops between anchorages depending on sea state.
Bring reef‑safe sunscreen, water shoes, a towel and a light layer for the return trip. If you’re prone to seasickness, take precautions before departure. Keep an eye out for dolphins and respect protected seagrass when entering the water — the Adriatic’s clarity is fragile and requires thoughtful use.
easy.
8 hours.
Suitable for most fitness levels; ability to enter and exit the boat and swim short distances is helpful.
The trip is approximately 8 hours long, departing Split at 09:00 with check‑in from 08:30.
Yes — a freshly prepared lunch is served onboard; you choose between a beef burger, tuna burger or a vegetarian burger, all served with fries.
Snorkel masks are provided on board; you may bring your own snorkel for comfort and hygiene.
Yes — the captain may alter the route or cancel the tour for safety in unfavorable sea conditions; refunds follow the operator’s policy if canceled at least 24 hours prior.
Šolta’s villages grew around fishing and olive cultivation; Maslinica’s Martinis Marchi castle dates from the 18th century and anchors the town’s small harbor history.
Posidonia seagrass beds are ecologically important and sensitive — avoid anchoring on meadows, use designated moorings where available, and take all trash back to shore.
Šugaman Tours operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




The boat slips away from St. Nicholas Pier and the city’s stone façades shrink, the Adriatic pulling passengers outward with a steady, salt-scented push.
The boat slips away from St. Nicholas Pier and the city’s stone façades shrink, the Adriatic pulling passengers outward with a steady, salt-scented push.
Within an hour the shoreline softens into island silhouettes: first Nečujam’s glassy bay where swimmers drop into warm, clear water; then Maslinica, a small Dalmatian village of stone houses and olive trees; finally the famed Blue Lagoon near Drvenik, where turquoise water makes floating feel almost deliberate. The sea here has its own temperament — sometimes playful, sometimes steady — and the crew times anchors to the mood.
Geology is plain in the cliffs and coves: karst limestone carved by millennia of sea and wind, producing narrow inlets and underwater meadows of Posidonia that give the water its color. Šolta carries a working island history — olive groves, fishing coves, and the 18th‑century Martinis Marchi castle in Maslinica beside a small marina.
Practical details matter: this is a full‑day, 8‑hour cruise departing Split at 09:00 (check‑in 08:30). Expect three main stops for swimming and snorkeling, a freshly prepared onboard lunch (beef, tuna, or vegetarian burger), unlimited soft drinks and wine, and supplied snorkel masks and inflatables. Plan on 20–60 minute hops between anchorages depending on sea state.
Bring reef‑safe sunscreen, water shoes, a towel and a light layer for the return trip. If you’re prone to seasickness, take precautions before departure. Keep an eye out for dolphins and respect protected seagrass when entering the water — the Adriatic’s clarity is fragile and requires thoughtful use.