Spend a full day moving between Alsace’s storybook villages and the evergreen Black Forest. This private tour blends short village walks, a cellar tasting in Colmar, and an easy forest stroll to Titisee.
Spend a full day moving between Alsace’s storybook villages and the evergreen Black Forest. This private tour blends short village walks, a cellar tasting in Colmar, and an easy forest stroll to Titisee.
A low morning sun washes over vine rows as the van slips out of Basel toward the Vosges foothills; the sound of tires on country road becomes a rhythm that sets the day. In Riquewihr, cobbled lanes and painted half-timbered houses lead guests into compact alleys where grape skins and wood smoke still scent the air. The tour moves to Colmar for a cellar tasting and lunch—Bartholdi’s birthplace offers grand façades and easy walking through roughly 1–2 km of flat streets.
Verified experiences and guided adventures in the surrounding area.
Operated by Swiss Epic Tours · Colmar, Grand Est
A low morning sun washes over vine rows as the van slips out of Basel toward the Vosges foothills; the sound of tires on country road becomes a rhythm that sets the day. In Riquewihr, cobbled lanes and painted half-timbered houses lead guests into compact alleys where grape skins and wood smoke still scent the air. The tour moves to Colmar for a cellar tasting and lunch—Bartholdi’s birthplace offers grand façades and easy walking through roughly 1–2 km of flat streets.
History and geology are sewn into every stop: Alsace’s terraced vineyards ride a rain shadow created by the Vosges, producing concentrated grapes, while the Black Forest’s ancient granites and dark fir stands sharpen into steep valleys. Cultural notes come through in food—tarte flambée and Schwarzwälder Kirschtorte—and in village architecture that records centuries of Franco-German exchange.
The afternoon is quieter: a 3–5 km scenic walk in the Black Forest with gentle elevation gain (roughly 50–200 m) brings you to Titisee’s shore, where the lake edges dare you to slow down and absorb the view.
Practical guidance: wear sturdy walking shoes and layered clothing for variable mountain weather; carry 1–1.5 L water, and allow a full day (10–11 hours including transit). Expect paved lanes, village steps, and compact forest trails—nothing technical, but bring a light rain shell. Timing matters: arrive early to avoid crowds in the tasting rooms and leave room in your schedule to linger on the lakeshore.
easy.
10–11 hours.
Suitable for travelers in average physical condition; involves multiple short walks and standing during tastings and transfers.
The private day tour runs about 10–11 hours with stops in Riquewihr, Colmar (wine tasting and lunch), a Black Forest walk, and Titisee lakefront.
Yes—transport and many sites are wheelchair/stroller accessible, though some village streets have cobbles and slight steps.
Tastings are included as described; purchasing bottles is commonly possible at wineries but depends on each producer's shop and shipping rules.
Wear comfortable walking shoes with good grip, layers for variable weather, and a light rain jacket especially in spring and fall.
Alsace’s villages record alternating French and German influence—architecture and dialects reflect centuries of shifting borders and winemaking traditions dating back to Roman times.
Vineyard terraces and forest paths are managed to limit erosion and protect water quality; visitors should follow Leave No Trace practices and avoid trampling vines or picking plants.
Swiss Epic Tours operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




A low morning sun washes over vine rows as the van slips out of Basel toward the Vosges foothills; the sound of tires on country road becomes a rhythm that sets the day. In Riquewihr, cobbled lanes and painted half-timbered houses lead guests into compact alleys where grape skins and wood smoke still scent the air. The tour moves to Colmar for a cellar tasting and lunch—Bartholdi’s birthplace offers grand façades and easy walking through roughly 1–2 km of flat streets.
A low morning sun washes over vine rows as the van slips out of Basel toward the Vosges foothills; the sound of tires on country road becomes a rhythm that sets the day. In Riquewihr, cobbled lanes and painted half-timbered houses lead guests into compact alleys where grape skins and wood smoke still scent the air. The tour moves to Colmar for a cellar tasting and lunch—Bartholdi’s birthplace offers grand façades and easy walking through roughly 1–2 km of flat streets.
History and geology are sewn into every stop: Alsace’s terraced vineyards ride a rain shadow created by the Vosges, producing concentrated grapes, while the Black Forest’s ancient granites and dark fir stands sharpen into steep valleys. Cultural notes come through in food—tarte flambée and Schwarzwälder Kirschtorte—and in village architecture that records centuries of Franco-German exchange.
The afternoon is quieter: a 3–5 km scenic walk in the Black Forest with gentle elevation gain (roughly 50–200 m) brings you to Titisee’s shore, where the lake edges dare you to slow down and absorb the view.
Practical guidance: wear sturdy walking shoes and layered clothing for variable mountain weather; carry 1–1.5 L water, and allow a full day (10–11 hours including transit). Expect paved lanes, village steps, and compact forest trails—nothing technical, but bring a light rain shell. Timing matters: arrive early to avoid crowds in the tasting rooms and leave room in your schedule to linger on the lakeshore.