THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Trade the city noise for a relaxed day tasting Bellarine’s best wines, ciders and craft beers. This private coach tour pairs seated flights, a two-course vineyard lunch and waterfront pours with coastal views and local stories.
Trade the city noise for a relaxed day tasting Bellarine’s best wines, ciders and craft beers. This private coach tour pairs seated flights, a two-course vineyard lunch and waterfront pours with coastal views and local stories.
Book with bustourscharters
Book directly with bustourscharters for the best rates and real-time scheduling.
Reserve NowVerified experiences and guided adventures in the surrounding area.
Operated by bustourscharters · Queenscliff, Victoria
Morning light slides across Port Phillip Bay as a private coach pulls out of Melbourne’s CBD, ferrying a small group east toward the Bellarine Peninsula. The landscape unfurls—vine rows, low coastal scrub, and sudden bay views that dare you to look away. On this full-day tasting circuit guests settle into seated flights at Scotchmans Hill, take in panoramic lunches at Jack Rabbit Vineyard, sample crisp Flying Brick ciders, and finish with harbour-side pours in historic Queenscliff.
easy.
9 hours.
Suitable for all fitness levels; requires minimal walking between cellar doors and short steps at venues
The tour departs from central Melbourne hotels (pickup 8:00–8:30 AM) and returns to the CBD around 5:30–6:00 PM; confirm your pickup point when booking.
Yes—seated tastings at specified venues and a two-course seasonal lunch with paired wines at Jack Rabbit are included in the day rate.
The operator lists wheelchair-accessible transportation and venues, but accessibility within historic buildings can vary—notify special requirements at booking.
Optional private visits can be added subject to availability; request these when you book to secure cellar-door times.
Queenscliff and the Bellarine were important 19th-century maritime hubs; the region’s coastal farms and pilot stations shaped a seafood-and-wine culture now central to local gastronomy.
The peninsula’s coastal ecosystems are sensitive—stay on paths, support producers using sustainable practices, and avoid disturbing mussel farms or bird colonies.
bustourscharters operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.
Book with bustourscharters
Book directly with bustourscharters for the best rates and real-time scheduling.
Reserve Now