easy
3 hours
No special fitness required; suitable for all ages and skill levels
Discover Cancun's rich culinary heritage in an intimate cooking class with Chef Alberto. Learn traditional recipes using fresh ingredients, then enjoy the delicious meal you helped create.
Small groups-Shared or Private class- 3 hours- Lunch or dinner
Join Chef Alberto for an unforgettable culinary journey into authentic Mexican cuisine. Learn to prepare traditional dishes using fresh, local ingredients and uncover cherished family recipes. Experience the warmth of a Mexican home as you cook and dine with Chef Alberto and his family, creating delicious memories together.
Immerse Yourself in Authentic Mexican Cuisine
Discover the secrets of traditional Mexican cuisine with Chef Alberto, a renowned local expert. Learn to prepare authentic dishes using fresh, regional ingredients, just like the locals do.
Master Family Recipes
Uncover generations-old family recipes passed down through Chef Alma's family. From classic favorites to hidden gems, you'll learn the techniques and flavors that make Mexican food so special.
Cook and Dine with the Family
Enjoy a unique culinary experience by cooking and dining alongside Chef Alberto and his family. Experience the warmth and hospitality of a Mexican home while savoring your delicious creations.
Classes start promptly at 11:00 am and 5:30 pm, so plan your transportation carefully to ensure you don’t miss the hands-on experience.
You’ll be cooking and then dining on your creations, so come hungry and ready to savor authentic flavors.
Arrange your own ride to Chef Alberto’s location in central Cancun; nearby taxis and rideshares are readily available.
You’re welcome to bring your own wine to enjoy with your meal, but alcoholic beverages are not included in the class price.
Traditional recipes taught in the class reflect centuries-old Maya and Spanish fusion influences that define Quintana Roo’s gastronomy.
Chef Alberto emphasizes sourcing fresh, local ingredients to support regional farmers and reduce environmental impact.
Dress comfortably for a relaxed indoor cooking environment.
Wear shoes that protect your feet while standing and moving in the kitchen.
Bring something to jot down recipes and cooking tips you want to remember.
Stay hydrated during the class; water is provided, but having your own bottle is handy.