Do I need prior cooking experience to join?

No prior experience is needed; the class is designed to accommodate beginners and experienced cooks alike.

Are ingredients provided?

Yes, all ingredients and cooking equipment are supplied during the class.

Can dietary restrictions be accommodated?

Please inform the organizers in advance about dietary needs so they can adjust recipes accordingly.

Is this class suitable for children?

The class is best suited for adults and older teens due to kitchen safety considerations.

How do I get to the location?

Mount Hawthorn is easily accessible by public transit from Perth, with ample parking nearby for those driving.

Can I take my food home?

Yes, you will have the opportunity to taste and take home the dishes you prepare.

Authentic Filipino Street Food Cooking Class in Mount Hawthorn | Food Tour

Experience the rich, lively flavors of Filipino cuisine right in Mount Hawthorn, Western Australia, with this hands-on Filipino Street Food cooking class led by Chef Sunny de Ocampo. This class invites food lovers of all skill levels to dive into a culinary adventure that’s as much about cultural connection as it is about bold, satisfying flavors. Located in the vibrant suburb of Mount Hawthorn, just north of Perth, this unique experience highlights traditional Filipino street food staples like Lumpiang Shanghai and Chicken Adobo, giving participants an intimate glimpse into the heart of Filipino kitchen culture.

Mount Hawthorn itself is a colorful, bustling neighborhood known for its friendly atmosphere and food scene, making it an ideal spot to immerse yourself in international flavors without leaving the city. Chef Sunny brings authenticity and warmth to the kitchen, sharing stories behind each dish that connect taste with tradition. The cooking class is structured to be engaging and interactive: you’ll prepare iconic dishes from scratch, learning ingredient selection, preparation techniques, and cooking methods that create the unmistakable tastes of the Philippines.

What sets this class apart is its emphasis on community and storytelling, transforming a cooking lesson into a shared cultural moment. Whether you’re an experienced cook or a beginner, the session’s approachable nature allows everyone to contribute and ask questions, fostering a lively atmosphere filled with laughter and learning. Taking part here means not only mastering recipes but also carrying home a piece of Filipino heritage.

For travelers visiting Mount Hawthorn or Perth looking for meaningful activities beyond typical sightseeing, this experience offers a flavorful detour and a deep dive into a celebrated cuisine rarely showcased in Australia’s mainstream food tours. This class is perfect for food lovers seeking new skills, cultural enthusiasts wanting to connect through taste, or anyone eager to add exciting new recipes to their repertoire.

The kitchen is well-equipped and designed for small groups to ensure personalized guidance. Booking ahead is recommended due to limited space, especially in the peak seasons when culinary events tend to fill up.

By joining this cooking class, you not only learn about diverse Filipino street food but also support local chefs bringing global flavors to Mount Hawthorn’s culinary map. It’s a hands-on adventure that leaves you with more than just a meal—you’ll take home new friendships, stories, and confidence in the kitchen that lasts far beyond the two-and-a-half-hour session.

Nearby City: Perth

Whether you’re a local foodie or a visitor wanting a truly authentic cultural experience, this Filipino Street Food class in Mount Hawthorn is a standout opportunity to explore the vibrant tastes and traditions of the Philippines right in Western Australia.