When is the best time to visit Bettie's Chicago?

Anytime during business hours, but mornings are ideal for the freshest baked goods.

Can I order larger quantities or special designs?

Yes, advance notice is recommended for custom orders or large parties.

Are dietary accommodations available?

Please inquire directly for gluten-free or vegan options.

Is parking available nearby?

Yes, there are public parking options and street parking near Bettie's Chicago.

Do they offer bakery tours?

Bettie's focuses on baking and retail; tours are not typically provided.

Are their baked goods suitable for gifts?

Absolutely, beautifully packaged gift options are available.

Artisanal Baking & Culinary Delights at Bettie's Chicago | Events | Food Tour

Located in the bustling heart of Chicago, Bettie's Chicago stands out as a haven for food lovers seeking a unique twist on baked goods. While primarily known for its inventive artisan bread, their specialty pumpkin-shaped bread is a showstopper that combines culinary craftsmanship with seasonal charm. Visitors can watch skilled bakers craft these whimsical loaves, each one embodying both artistry and tradition. The bakery’s warm, inviting atmosphere and dedication to quality make it a must-visit spot for locals and travelers alike. The pumpkin-shaped bread, made with locally sourced ingredients and seasoned with seasonal spices, offers a taste that’s both comforting and playful. Bettie's Chicago’s commitment to using sustainable baking practices and promoting local farmers adds an eco-conscious edge that appeals to mindful consumers. Whether you’re stopping by for a morning pick-me-up or picking up a standout centerpiece for your holiday table, this bakery offers a memorable experience rooted in community and culinary excellence. Their attention to detail and creative presentation make their baked goods a standout in Chicago’s vibrant food scene. Besides the pumpkin bread, the shop offers a variety of seasonal pastries and bread, ensuring there's always something new to try. For those who appreciate artisan baking, Bettie's Chicago isn’t just a bakery—it's a celebration of flavor, artistry, and seasonal spirit that enriches Chicago’s neighborhood culinary landscape.

About Bettie's Chicago

Bettie's Chicago is a hands-on bakery and cooking studio in Chicago led by head chef Kristin “Baker Bettie” Hoffman. The studio offers a wide range of classes, workshops, and take-and-bake options for home bakers, food lovers, and groups. Participants learn techniques for breads, pastries, pies, and savory dishes with a focus on practical skills, approachable recipes, and small class sizes that enable personalized instruction.

Classes include introductions to bread baking, sourdough intensives, focaccia art, French breads, artisan pizza, homemade pasta, and seasonal favorites like pumpkin cinnamon rolls and apple cider donuts. Specialty workshops cover cookie pickups, cupcake and cake decorating, macaron making, and multi-day sourdough courses for intermediate bakers. Private events and corporate team-building sessions are also available by request.

Bettie's Chicago emphasizes hands-on learning: students mix, knead, shape, and bake during sessions and often take finished products home. The studio highlights ingredient quality, clear step-by-step guidance, and reproducible recipes so attendees can recreate results at home. Classes specify age recommendations and duration, and many allow dietary accommodations or vegan-friendly options.

The business is suitable for beginners through experienced bakers seeking focused technique work or creative culinary experiences. Reviews and event listings on reputable city guides and The Adventure Collective spotlight consistent class offerings and seasonal specialties. Booking information, class schedules, and pre-order pickup options are available through the studio’s online listings and partner platforms.

Gift certificates, group discounts, and private lesson packages make Bettie's Chicago a flexible option for celebrations, team building, and hands-on culinary education across skill levels.