easy
2 hours
No special fitness level required; just a willingness to participate and have fun.
Discover the art of pizza-making at Bettie's Chicago. Perfect for food lovers, this hands-on class teaches you authentic techniques and leaves you with delicious skills to share.
GF & V Options | Ages 18+
Join us for a hands-on artisan pizza-making class where you'll craft dough from scratch and master the art of stretching and topping your pizzas. With a variety of sauces and toppings to choose from, this unique experience is perfect for food lovers looking to enhance their culinary skills.
2.5 hours
Participants will work in pairs to make pizza dough from scratch, then individually to stretch and top their pizzas like a pro! Choose from a variety of sauces and toppings.
Arriving 15 minutes before class helps you settle in and get comfortable.
Jot down tips and recipes to recreate the pizzas at home.
Clothing that you don’t mind getting a little flour on is best.
Classes can fill quickly, so book your spot early to secure a place.
Chicago’s deep-rooted pizza tradition dates back to its immigrant communities in the early 20th century, influencing worldwide culinary culture.
Bettie’s emphasizes sustainable sourcing of ingredients and eco-friendly practices in their kitchen to minimize environmental impact.
Wear clothes you don’t mind getting flour on.
Useful for jotting down recipes and tips.
Keeps your clothes clean during the messy parts.
Stay hydrated throughout the class.