Around The World: Kids Summer Camp, Tour 2

Baltimore, Maryland

Around The World: Kids Summer Camp, Tour 2

Ages 8-13 • 1 week • Take a culinary world tour!

Select participants and date

Date

Fri, Oct 3

Travelers

2

About This Adventure

Join our exciting culinary camps for ages 8-13, where young chefs explore global cuisines! Choose between two unique tours featuring flavors from Japan to Italy or Korea to Jamaica. Each session begins with essential kitchen safety and knife skills, setting the stage for a memorable culinary adventure.

Duration: M-F: 9:30am - 12:30pm Ages: 8-13

About

Choose one of our culinary tours in our Around the World camps. We have two options this year!

Tour 1: Japan, China, Morocco, India, and Italy.

Tour 2: Korea, Mexico, Greece, Jamaica, and France

The session starts with an introduction to kitchen safety and knife skills.

CANCELLATION/RESCHEDULING POLICY

Due to the very limited number of spots in each camp sessions, cancellations must be made 30 days prior to the start of your camp in order to receive a refund. Within 30 days of your camp, a strict no-refunds policy applies. This includes cancellations due to any illness (including COVID related illnesses), injury, or emergency.
If you need to reschedule to another date, please notify us either by phone at (443) 869-5121 or by email at kitchen@baltimorechefshop.com. We require at minimum of 7 days’ notice in order to be able to apply your credit to another camp session.
Rescheduling for any reason with less than 7 days’ notice results in a forfeiture of credit.
Partial credits for the week can not be provided for any missed days of a session. Attending one or two days of the camp requires that you purchase that spot in the camp for the entire week.

Adventure Tips

Arrive Early for Setup

Arriving 10-15 minutes early helps campers get settled and ready for their cooking activities.

Wear Comfortable Clothing

Kids should wear comfortable clothes that can get messy and closed-toe shoes for safety.

Allergies Must Be Disclosed

Notify the staff ahead of time about any food allergies or dietary restrictions to ensure a safe experience.

Bring a Water Bottle

Keeping hydrated during camp hours is important, especially in warm weather.

Local Insights

Wildlife

Eastern gray squirrels often seen near camp facilities
Common birds like northern cardinals and American robins

History

Baltimore has a rich culinary history influenced by its port city status, blending diverse global flavors through generations.

Conservation

Baltimore Chef Shop emphasizes sustainable ingredient sourcing and minimizing food waste during all camp sessions.

Kids Culinary Camp in Baltimore: Around The World Tour 2

Difficulty

Duration

Fitness Level

Overview