THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Saddle up in the Uco Valley and ascend foothill trails beneath the Cordón del Plata, toast at 2,400 m with regional cheeses, then return for an authentic barbecue paired with local wines. This full-day outing blends horseback riding, panoramic Andean views and Mendoza’s culinary traditions.
Saddle up in the Uco Valley and ascend foothill trails beneath the Cordón del Plata, toast at 2,400 m with regional cheeses, then return for an authentic barbecue paired with local wines. This full-day outing blends horseback riding, panoramic Andean views and Mendoza’s culinary traditions.
Book with Casa Los Coirones
Book directly with Casa Los Coirones for the best rates and real-time scheduling.
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Operated by Casa Los Coirones · Tupungato, Mendoza
The day begins with the sharp, warm smell of mate and fresh coffee as horses stamp quietly in a sunlit corral. By 11:00 a.m. riders set off at the foot of the Cordón del Plata, the mountain range framing every turn. Trails wind through hardy scrub and foothill grasses, cross cold streams that dare you to slow your pace, and climb toward a high viewpoint that opens onto the imposing silhouette of the Tupungato Volcano.
moderate.
6–7 hours.
Suitable for people with basic fitness who can sit on a horse for 2–3 hours and walk short distances; not recommended for those with serious mobility issues.
Expect 2–3 hours in the saddle spread across varied trails, with additional time for transfers, tasting and the barbecue.
No prior experience is required; guides adapt pace to skill level, though basic balance and comfort on a horse are helpful.
Private transportation options are listed as included; confirm pickup details at booking — some departures include ranch pickup or return transport.
The menu includes empanadas, roast and salads; non-alcoholic drinks are provided and dietary restrictions should be communicated in advance so hosts can adapt when possible.
The Uco Valley transformed from mountain pastureland to a refined wine region over the last century; traditional estancias (ranches) preserved horsemanship and gaucho culture that feed into modern agritourism.
Ranch operators often work within fragile high-altitude ecosystems—stick to trails, avoid disturbing wildlife, and support local practices that limit runoff and soil erosion.
Casa Los Coirones operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.
Book with Casa Los Coirones
Book directly with Casa Los Coirones for the best rates and real-time scheduling.
Reserve Now