How long is the ride?

The round trip is two hours; departures are scheduled at 5:00 p.m. with return at about 7:00 p.m.

Where do I meet the train?

Board at the Chehalis Centralia Depot, 1101 SW Sylvenus Street, Chehalis, WA 98532; arrive at least 30 minutes early.

Is the train wheelchair accessible?

The depot offers accessible parking and a ramp to the loading platform, but onboard wheelchair access is limited; contact the operator for specific accommodations.

Two Irish-inspired multicourse menus are offered including a rustic Irish stew or a portobello mushroom stew vegetarian option, salad, roll, and chocolate dessert; drinks include lemonade, coffee, and water.

How much does a ticket cost?

The full experience is $79 per person for this special event.

What is the cancellation policy?

Partial refunds vary; typically 30 to 7 days prior to departure is a 50% refund, and six days or closer may not be refundable—check operator terms when booking.

All Aboard: St. Patrick’s Day Dinner Train Through the Chehalis River Valley | Train | Food Tour

St. Patrick's Day Dinner Train in Chehalis, Washington offers a two-hour vintage rail dinner through the Chehalis River Valley. Departing from the Depot at 1101 SW Sylvenus Street, this St. Patrick’s Day special pairs Irish-inspired multicourse fare from Joy’s Once Upon a Thyme with a nostalgic round trip to Ruth, a former railstop near Boistfort and Curtis. The evening blends lowland river scenery, restored 1920s dining cars, and attentive table service that makes the journey feel celebratory. The route follows the Chehalis River Valley, a broad floodplain edged by Douglas-fir and alder stands and dotted with farm fields. Key features of the experience include the vintage dining car, the historic Chehalis Centralia Depot, and the rural stop at Ruth just nine miles west of Chehalis. The trackside rhythm and distant river sounds frame views of cottonwood-lined stream channels and rolling terraces that hint at the area’s glacial and fluvial past. Local birdlife and occasional waterfowl add motion to the landscape. This event is both a communal meal and a living history moment. The dining car dates to the 1920s and tables seat groups of four, creating an intimate setting for the included multicourse menus. Menu one features rustic Irish stew, salad, artisan roll, and chocolate dessert; menu two offers a portobello mushroom stew vegetarian option with the same accompaniments. Beverages include lemonade, coffee, and water. Free parking and ADA accessible ramping to the loading platform are provided. Plan ahead. The excursion departs at 5:00 p.m. and returns at 7:00 p.m., with boarding beginning 15 minutes before departure. The Depot sits about two hours south of Seattle and two hours north of Portland near I-5 Exit 77. Reservations are required online at least six days prior; seating is limited to around 100 passengers and sells out for special events. Why book this trip when visiting Lewis County? It is a low-effort, high-reward way to sample regional flavor and railroad heritage without hiking or complex logistics. The ride is family friendly, accessible, and distinctly local, offering close-up views of the Chehalis River Valley’s landscape and a chance to experience vintage rail travel. Bring a warm layer for evening windowside breezes and a camera to capture trackside light. Tickets are $79 per person. Guests should arrive at least thirty minutes before departure; the train departs promptly and will not wait more than five minutes past the scheduled time. Accessible parking and a ramp to the loading platform are available, but full wheelchair access is limited. A practical alternative is arriving by Amtrak to Centralia and driving six miles to the depot. This combination of straightforward logistics, living history, and a relaxed multicourse meal makes the St. Patrick’s Day Dinner Train an evening option.