Alcapurria Brunch & Bottomless Mimosa in San Juan, Puerto Rico
Difficulty
easy
Duration
2–3 hours
Fitness Level
Suitable for all fitness levels as the activity involves light standing and basic cooking skill participation.
Overview
Join us in San Juan for a unique culinary adventure, featuring handcrafted alcapurrias turned into waffles and unlimited mimosas. Reserve now for an unforgettable brunch experience!
Details
Experience Puerto Rico like never before with the Alcapurria Brunch & Bottomless Mimosa, hosted by ACR Logistics Inc, dba ACR Tours. This private, hands-on culinary adventure invites you to master the art of making alcapurria, a beloved Puerto Rican fritter, and get creative by turning it into waffles. Not only will you learn to prepare authentic dishes, but you'll also mix your own bottomless mimosa, perfectly complementing the brunch feast. Set in vibrant San Juan, this experience offers an intimate look into Puerto Rican culture and flavors, making it ideal for food lovers and travelers seeking a unique way to connect with local traditions. The full brunch spread highlights fresh, local ingredients and traditional recipes that bring warmth and comfort to the table. With limited availability, reserving your spot ensures you won’t miss this unforgettable culinary journey. Whether traveling solo, with friends, or family, this immersive activity blends delicious food, festive drinks, and cultural storytelling for a truly memorable outing in Puerto Rico.
Adventure Tips
Book Early
Spaces are limited for this private brunch experience, so reserve your spot well in advance to avoid disappointment.
Arrive Hungry
Come ready to enjoy a hearty brunch and participate actively in the food preparation process.
Wear Comfortable Clothing
Dress casually and comfortably as you’ll be cooking and standing for much of the session.
Allergy Notice
Inform the host ahead of time if you have food allergies or dietary restrictions to accommodate your needs safely.
Local Insights
Hidden Gems
- Paseo de la Princesa fountain gardens
- La Placita de Santurce evening market
Wildlife
- Caribbean egrets
- Anolis lizards
History
Alcapurria is a traditional Puerto Rican fritter made from plantains and yautía, reflecting the island’s rich Afro-Caribbean culinary heritage.
Conservation
The local culinary scene emphasizes sourcing fresh, local ingredients to promote sustainable agriculture and reduce environmental impact.
Frequently Asked Questions
Photography Tips
Best Times
Best Viewpoints
- The cooking area featuring colorful ingredients
- Brunch table with ocean or city backgrounds
- Street scenes around Old San Juan
What to Photograph
Recommended Gear
Comfortable shoes
You will be standing during the cooking session, so wear shoes that support your feet.
Sunhat or cap
A hat helps protect you from the strong summer sun if part of the experience is outdoors.
summer specific
Light, breathable clothing
Puerto Rico’s weather can be warm and humid, so wear clothing that keeps you cool and comfortable.
summer|spring|fall|winter specific
Reusable water bottle
Stay hydrated throughout the session, especially while cooking and enjoying mimosas.