
difficult
7 days
Good aerobic fitness with experience on multi-day hikes; able to carry a daypack for 6–9 hours and cope with sustained altitude.
Take the quieter northeastern approach to Kilimanjaro with this seven-day Rongai Route trek—an ascent that favors steady gradients, expansive views of the Kenyan plains, and thoughtful acclimatization en route to Uhuru Peak.
Night drips off the forest like a cooling hand as you step from the jeep at Nale Moru Gate. Lanterns bob, porters shuffle, and the first footsteps press into a path that will wind you from dense montane forest into the spare, high-country world above 4,000 meters. On the Rongai Route, you climb Kilimanjaro from the quieter northeastern flank—an approach that opens to wide Kenyan plains and an easy, steady gradient that gives your legs and lungs time to learn the mountain’s rhythm.

Move slowly on ascent—your best tool against altitude is a steady, even pace and frequent short breaks.
Carry at least 3 liters and sip continuously; dehydration worsens altitude symptoms and fatigue.
Expect scree, wet forest and rocky descents—boots with ankle support and trekking poles reduce strain and slips.
Temperatures can swing from hot in the forest to bitter at 5,800 m—pack a warm insulated layer and windproof shell.
Kilimanjaro was first climbed in 1889 by Hans Meyer and Ludwig Purtscheller; indigenous Chagga communities historically used the mountain’s slopes for agriculture and water sources.
Kilimanjaro National Park is protected and UNESCO-listed; use licensed operators, minimize waste, and follow 'leave no trace' practices to support fragile alpine zones.
Warmth for summit night and high-camp evenings where temperatures can drop well below freezing.
Support and grip for scree, rocky trails and wet forest approaches.
A quality bag keeps you rested between long days and guards against hypothermia at high camps.
Reduce knee strain on descent and improve balance on loose scree.